A touch of Italy...

On the 14th of November in CSI an Italian evening took place. Fist of all we had the chance to taste some Italian food like polenta (a dish based on corn-flour), pasta ai quattro formaggi e noci (pasta with a sauce of different cheeses and walnuts), parmigiana (a dish prepared with eggplants, tomato sauce and cheese) and pandoro (a tipical Christmas-cake).

After that we saw some pictures and learned some curiosities about Italy, but funnier than that was a short animation-movie about the differences of some behaviors between Italy and the European Union.

We wish you all to get to Italy and verify yourself if those behaviors are true or not and we hope we gave you the curiosity to go to Italy and check it out from inside!

Cristiana Nicoletti
EVS volunteer in CSI